Thursday, September 16, 2010
la lasagne
pumpkin and four cheese lasgne
if i were cinderella, i would have asked for the pumpkin to be turned into this lasagne rather than a sparkling coach. then i wouldn't have had to go to a stupid ball in stupid glass stilettoes and meet the man of my dreams (because we all know that never happens). then me and this pumpkin lasagne could live happily ever after.
Wednesday, September 08, 2010
fish n chips bro
grilled vine wrapped sardines with pistachio & orange blossom dressing; roast potatoes
this is one of my many versions of fish n chips. these fresh sardines have been cleaned and rinsed, then stuffed with finely chopped pistachios and breadcrumbs mixed with orange blossom water. you can get orange blossom water from most middle eastern grocery stores.
the sardines are then seasoned and wrapped in vine leaves and then grilled on a hot plate. they will not take long to cook.
Labels:
ORANGE BLOSSOM,
PISTACHIO,
POTATO,
SARDINES,
VINE LEAVES
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